{"id":5315,"date":"2026-04-05T15:49:28","date_gmt":"2026-04-05T15:49:28","guid":{"rendered":"https:\/\/unabuonaoccasione.it\/ricette\/mangoldstiele-aus-dem-ofen\/"},"modified":"2026-04-05T15:49:28","modified_gmt":"2026-04-05T15:49:28","slug":"mangoldstiele-aus-dem-ofen","status":"publish","type":"ricette","link":"https:\/\/unabuonaoccasione.it\/de\/rezepte\/mangoldstiele-aus-dem-ofen\/","title":{"rendered":"MANGOLDSTIELE AUS DEM OFEN"},"content":{"rendered":"<p>D\u00e4mpfen Sie die Stiele, sodass sie knackig bleiben, und trocknen Sie sie gut ab. Schichten Sie sie in einer Auflaufform abwechselnd mit B\u00e9chamelsauce und bestreuen Sie jede Schicht mit geriebenem Parmesan. <\/p>\n<p>Beenden Sie mit einer Schicht B\u00e9chamelsauce, bestreuen Sie die Oberfl\u00e4che mit Parmesan und backen Sie bei 180 \u00b0C f\u00fcr 20 Minuten.<\/p>\n","protected":false},"featured_media":0,"template":"","categoria_ricette":[454],"ristorante":[],"tipo-di-piatto":[472],"class_list":["post-5315","ricette","type-ricette","status-publish","hentry","categoria_ricette-nichts-bleibt-uebrig","tipo-di-piatto-hauptspeisen"],"acf":[],"_links":{"self":[{"href":"https:\/\/unabuonaoccasione.it\/de\/wp-json\/wp\/v2\/ricette\/5315","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unabuonaoccasione.it\/de\/wp-json\/wp\/v2\/ricette"}],"about":[{"href":"https:\/\/unabuonaoccasione.it\/de\/wp-json\/wp\/v2\/types\/ricette"}],"wp:attachment":[{"href":"https:\/\/unabuonaoccasione.it\/de\/wp-json\/wp\/v2\/media?parent=5315"}],"wp:term":[{"taxonomy":"categoria_ricette","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/de\/wp-json\/wp\/v2\/categoria_ricette?post=5315"},{"taxonomy":"ristorante","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/de\/wp-json\/wp\/v2\/ristorante?post=5315"},{"taxonomy":"tipo-di-piatto","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/de\/wp-json\/wp\/v2\/tipo-di-piatto?post=5315"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}