In a non-stick pan, heat the butter over low heat. Add the rice, press it down and level it with the back of a wooden spoon to form a thin disc. <\/p>\n
Toast the rice until a crispy crust forms; flip it like an omelet using a lid to help you and brown it on the other side as well.<\/p>\n
Serve with a generous sprinkling of grated Parmigiano Reggiano.<\/p>\n
This tasty leftover recipe uses the remains of risotto alla milanese, which in the traditional version includes beef bone marrow (ossobuco). You can also opt for a simplified variant, with superfine rice \u2013 carnaroli or arborio \u2013, onion, meat broth, butter and saffron. For the creaming, granone lodigiano or an excellent grana padano. Risotto al salto is a fairly quick recipe and the only difficulty lies in not breaking the shape when turning it. A few tricks will guarantee a perfect result: move the pan to prevent the rice from sticking, cook over low heat and flip using a lid only when you see browning on the edges. Another more recent preparation, which allows you to use the previous day’s risotto alla milanese, is the schiacciata, with a crispy consistency, baked in the oven or in a pan with a filling of saut\u00e9ed mushrooms or stewed snails or, again, frogs in guazzetto. <\/p>\n","protected":false},"featured_media":0,"template":"","categoria_ricette":[452],"ristorante":[],"tipo-di-piatto":[467],"class_list":["post-5489","ricette","type-ricette","status-publish","hentry","categoria_ricette-cooking-without-waste","tipo-di-piatto-first-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/ricette\/5489","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/ricette"}],"about":[{"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/types\/ricette"}],"wp:attachment":[{"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/media?parent=5489"}],"wp:term":[{"taxonomy":"categoria_ricette","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/categoria_ricette?post=5489"},{"taxonomy":"ristorante","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/ristorante?post=5489"},{"taxonomy":"tipo-di-piatto","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/tipo-di-piatto?post=5489"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}