{"id":5520,"date":"2026-04-05T15:49:31","date_gmt":"2026-04-05T15:49:31","guid":{"rendered":"https:\/\/unabuonaoccasione.it\/ricette\/simple-pasta-frittata\/"},"modified":"2026-04-05T15:49:31","modified_gmt":"2026-04-05T15:49:31","slug":"simple-pasta-frittata","status":"publish","type":"ricette","link":"https:\/\/unabuonaoccasione.it\/en\/recipes\/simple-pasta-frittata\/","title":{"rendered":"SIMPLE PASTA FRITTATA"},"content":{"rendered":"<p>Whisk 4 eggs and add 5 tablespoons of grated Parmigiano Reggiano.<br \/>\nAdd a drizzle of oil to a pan and reheat the leftover pasta. Once hot, add the previously whisked eggs with the cheese and a small amount of breadcrumbs to the pasta.<br \/>\nFlip the pasta frittata exactly as you would with a regular omelet. <\/p>\n","protected":false},"featured_media":0,"template":"","categoria_ricette":[458],"ristorante":[],"tipo-di-piatto":[],"class_list":["post-5520","ricette","type-ricette","status-publish","hentry","categoria_ricette-simple-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/ricette\/5520","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/ricette"}],"about":[{"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/types\/ricette"}],"wp:attachment":[{"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/media?parent=5520"}],"wp:term":[{"taxonomy":"categoria_ricette","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/categoria_ricette?post=5520"},{"taxonomy":"ristorante","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/ristorante?post=5520"},{"taxonomy":"tipo-di-piatto","embeddable":true,"href":"https:\/\/unabuonaoccasione.it\/en\/wp-json\/wp\/v2\/tipo-di-piatto?post=5520"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}