Fruit cream
Dessert
Simple recipes
Ingredients
Leftover fruit (peaches, plums, apricots, or cherries), leftover cookies or cakes such as sponge cake or Paradiso cake, a bowl of custard.
Preparation
Cut overripe fruit into cubes or wedges. In a bowl, add leftover cake or cookies to the fruit and cover with cream
Refrigerate for at least 2 hours.
